Our premium snow crab legs features sweet, delicate meat with a subtly briny flavor, making it a standout choice for seafood lovers. Perfect for enjoying raw, it comes peeled with the shell remaining on the handle for easy eating, much like cocktail shrimp. Experience the tender texture and exquisite taste of this high-quality seafood, perfect for any occasion.
Prolonged thawing under running water may cause the crab's umami flavor to be lost. Therefore, please rinse off the surface ice under running water and then let it thaw naturally at room temperature. It will thaw in about 20–30 minutes.
Please consume it as soon as possible after thawing.
Note: It can also be enjoyed deliciously even when cooked, such as in tempura or shabu-shabu.
Raw crab may turn black during the defrosting process. Please defrost it before eating.
Opening the refrigerator may cause drying or discoloration, which can degrade the quality.
Even if it is within the best-before date, please consume it as soon as possible.
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