New Arrivals Premium Meat and Seafood

Wild Lagoon Farmed in New Caledonia Experience the crown jewel of seafood: sashimi-grade Cristal Blue Prawns, presented whole with head-on and shell-on, harvested from the pristine, UNESCO-listed lagoons of New Caledonia. Revered by fine-dining chefs worldwide for their luminous translucent blue shell, crisp texture,...

Wild Lagoon Farmed in New Caledonia Experience the crown jewel of seafood: sashimi-grade Cristal Blue Prawns, presented whole with head-on and shell-on, harvested from the pristine, UNESCO-listed lagoons of New Caledonia. Revered by fine-dining chefs worldwide for their luminous translucent blue shell, crisp texture,...

Introducing our Frozen A5 Japanese Wagyu Ribeye Slices, sourced from Japan and prized for their exceptional marbling, rich flavor, and melt-in-your-mouth texture. Thinly sliced for easy preparation, these luxurious Wagyu slices are perfect for a variety of Japanese-style dishes and everyday gourmet meals. Enjoy...

Enjoy the rich flavor and exceptional tenderness of Japanese A5 Wagyu Chuck Roll, thinly sliced for shabu-shabu and other Japanese-style dishes. Its beautiful marbling delivers a juicy, buttery texture and deep umami flavor with every bite. Perfect for shabu-shabu, sukiyaki, hot pot, yakiniku, gyudon,...

Enjoy the luxurious sweetness and melt-in-your-mouth texture of wild-caught Botan Ebi, prized in Japanese cuisine for its rich flavor and delicate bite. Each shrimp is carefully selected, flash-frozen for freshness, and perfect for sashimi, sushi, or premium hot dishes. With 25–33 pieces per pack,...

Unlock the intense, savory-spicy flavor (spicy level: Hot) of authentic Japanese Mentaiko without the prep time. Our 300g tube features high-quality pollock roe, masterfully marinated for a deep umami flavor and a satisfyingly delicate texture. Perfectly pre-peeled and seasoned, it’s a versatile kitchen essential—ideal...

Unlock the intense, savory-spicy flavor (spicy level: Mild) of authentic Japanese Mentaiko without the prep time. Our 300g tube features high-quality pollock roe, masterfully marinated for a deep umami flavor and a satisfyingly delicate texture. Perfectly pre-peeled and seasoned, it’s a versatile kitchen essential—ideal...

Discover the unique essence of the sea with our sashimi-grade Hoya. Revered in Japanese cuisine for its bold, oceanic character and crisp, tender texture, our sea squirt is expertly cleaned and flash-frozen at the peak of freshness. Perfectly prepared as pure meat, it is...

Elevate your culinary repertoire with our Premium Japanese Hamachi Fillet. This high-grade fillet is professionally processed and vacuum-packed to lock in peak freshness, offering a sophisticated flavor profile that ranges from buttery-rich to delicately lean. Designed for maximum versatility, this bone-in, skin-on cut is...

Enjoy premium Bigeye tuna in a convenient saku cut, making it easy to slice and serve. Sashimi‑ready and CO‑treated to maintain its vibrant color and freshness, this high‑quality tuna is perfect for sashimi, sushi, or your favorite raw dishes—straight from freezer to plate with...

Frozen Soft Shell Crab (18 Pieces – 2.2 lb) is individually frozen and carefully packed to preserve freshness. Each crab measures approximately 4–4½ inches and is pre-cleaned, trimmed, and sealed to prevent freezer burn for easy storage. Ready to prepare after thawing, these crabs...

Indulge in the rich, delicate flavor of premium fresh Maine sea urchin (uni). Sourced from the cold waters of Maine, this uni is prized for its creamy texture, natural sweetness, and fresh ocean flavor. The AA grade offers beautiful quality and is an excellent...