Introducing Marukome's White Miso, a premium-quality miso paste that embodies the rich tradition and superior taste of Japanese cuisine. Crafted with care using traditional methods and the finest ingredients, this white miso offers a delicate balance of sweet and savory flavors, with a subtle umami richness that enhances any dish.
Marukome's White Miso is made from carefully fermented soybeans and rice, giving it a smooth and creamy texture and a milder flavor profile compared to darker varieties of miso. It is aged to perfection to develop its complex flavor and aroma, resulting in a miso paste that is both versatile and delicious.
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