Spanish Ibérico Pork - Back Bone - 2.2 lb

Iberico Backbone is a key ingredient for broths and stews full of flavor.

Its combination of bone with small fragments of lean meat and fat releases umami depth, enriching any simmered preparation. During long cooking, its collagen gradually breaks down, adding body and texture to the broth. Its fat enhances the nuances and balances the flavor, creating complex and structured stocks. It is especially valued in Asian cuisine, where it is used to extract the maximum potential of Iberico pork in soups, ramen, and intense cooking bases. A must-have for those seeking to enhance their preparations with the purest essence of Iberico pork.