Indulge in the rich, savory flavors of our premium Gluten-Free Kabayaki, crafted for those who seek the perfect combination of authenticity and convenience. Each fillet is hand-selected for its quality, ensuring only the finest pieces are chosen. Grilled to perfection and glazed with an all-natural, gluten-free Kabayaki sauce, this delicious dish guarantees a consistently mouthwatering experience every time.
Ready to eat and versatile in use, our frozen Gluten-Free Kabayaki is perfect for quick meals, whether served on its own, paired with rice, or incorporated into your favorite dishes. Easy to handle, simply thaw and enjoy the delicate, smoky-sweet taste of expertly prepared fish that fits seamlessly into your gluten-free lifestyle. Enjoy the tradition and taste of Kabayaki without compromise.
Fully cooked, skin on, seared European eel fillet in GF Kabayaki sauce.
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