




The Frozen Sliced Tsubugai (Whelk) offers premium, delicately sliced whelk, expertly prepared and frozen to maintain its fresh, tender texture. This seafood is ready to use in sushi, making it an ideal choice for creating authentic Japanese dishes. The naturally sweet and slightly chewy whelk slices are perfect for topping nigiri, adding to sushi rolls, or incorporating into your favorite seafood platters. Convenient and easy to use, it brings restaurant-quality sushi to your home with minimal preparation.
It must be eaten within an hour of thawing. It's very sweet and crunchy at first, but it becomes very fishy after about an hour. Overall, it was a happy experience.
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