Noble Recipe

This melt-in-your-mouth tender sockeye salmon makes for a delicious appetizer or light brunch, served with savory green pea pancakes and a rich beurre blanc.Although sockeye is one of the most flavorful varieties of salmon, it's also pretty lean, which is why it's so easily dried out when cooked. By cooking the salmon sous vide,...

Whether enjoyed for lunch or dinner, this delicious Buefin Tuna Bowl — made with sushi-quality Bluefin Tuna — is sure to please even the pickiest of palates. And, it’s easy for home chefs to recreate from the comfort of their Recipe. Ingredients: Fresh Bluefin Tuna (sashimi grade) Cilantro Dressing Garlic Lime Olive oil Instructions:...

You’re in for a noble treat today, home cooks! We’ve just launched the Japanese A5 Wagyu Ribeye Steak on our website. Hand-selected for its exceptional marbling and melt-in-the-mouth texture, each steak embodies the epitome of luxury and indulgence. Follow our recipe below for 5 easy steps to cook your A5 Japanese Wagyu Steak to...

Sesame-crusted Bluefin tuna with soy ginger lime sauce is a healthy and very simple dish to make! Make an easy weeknight recipe with saku sushi-grade tuna from Noble Fresh Cart Ingredients: Fresh Bluefin Tuna (sashimi grade) Sesame seed Soy sauce Sesame oil Wasabi paste Pickled ginger (optional) Instructions: Order Noble Fresh Cart Bluefin Tuna...

High in protein? Check! Low calorie? You bet. Chock-full of heart-healthy fatty acids? Yep!! This refreshing and tasty fresh Atlantic salmon, served with a yogurt cucumber salad, makes for an incredible — and flavorful — weeknight dinner. Will you try it for yourself? Let us know in the comments below! Ingredients: Fresh Atlantic Salmon (sashimi...